In Stock: 700 bottle

Wine House Gurjaani
Kisi-Khikhvi
Aroma, color, taste

Appearance: Clarity: Clear Intensity: Medium Intensity Color: Amber Nose: Condition: Clean Intensity: Medium (+) Intensity Aroma Characteristics: Dried Persimmon, Dried Plum, Dried Peach, Citrus Fruit – Lime, Orange Zest Development: Developing Wine Palate: Sweetness: Dry Acidity: Medium (+) Acidity Tannin: Medium (-) Tannin Alcohol: Medium – 12.5% Body: Full-Bodied Wine Flavor Characteristics: Predominantly Citrusy and Dried Fruity Flavor Profile Finish: Medium (+) Finish Conclusion – Assessment of Quality: Level of Readiness for Drinking / Potential for Ageing: Can Drink Now, but Has Potential for Ageing Pairing Suggestions: Kisi-Khikhvi Pairing Options: Roasted, as well as, Boiled Beef, Chicken Shashlik, Roasted Steak

Total Sulphine

39

Sweetness

Dry

Vassel type

Qvevri

Soil type

Gravel

Grape varienties

Kisi

Region

Kakheti